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Home Coffee Kenya, Gichugu, Washed


Kenya, Gichugu, Washed

Flavour Notes

 

Tasting Notes

Aroma
Caramel, apple, maple
Acidity
Complex Citric, Malic, Tartaric 
Body
Full syrupy
Finish
Candied citrus peel

Growing Region

   

 

Information

Processing Mill
Gichugu coffee factory
Varietal
SL 28 & Ruiru 11
Processing
Washed
Altitude
1680 Masl 

About this coffee

This dreamy coffee has complex acidity and deep aromatics.

The Gichugu Coffee Factory was opened in the early 1970’s to process coffee from the surrounding villages of the Embu province. The land is bestowed with deep rich red volcanic soils that are ideal for coffee production. This coffee has all that you would expect of the finest Kenyan coffees. Deep aromatics with intense berry fruit notes layer over a complex acidity and full syrupy body. You should detect some lingering candied citrus peel notes on the finish too.   

Suitable For: ?


Flavour Notes

 

Tasting Notes

Aroma
Caramel, apple, maple
Acidity
Complex Citric, Malic, Tartaric 
Body
Full syrupy
Finish
Candied citrus peel

Growing Region

   

 

Information

Processing Mill
Gichugu coffee factory
Varietal
SL 28 & Ruiru 11
Processing
Washed
Altitude
1680 Masl 

About this coffee

This dreamy coffee has complex acidity and deep aromatics.

The Gichugu Coffee Factory was opened in the early 1970’s to process coffee from the surrounding villages of the Embu province. The land is bestowed with deep rich red volcanic soils that are ideal for coffee production. This coffee has all that you would expect of the finest Kenyan coffees. Deep aromatics with intense berry fruit notes layer over a complex acidity and full syrupy body. You should detect some lingering candied citrus peel notes on the finish too.